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How to Fry Bread

 
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Ingredients:

Bread 4 slices
Butter, vegetable oil or fat to taste
 
 

Instruction:

 
 
  • You can use any kind of bread but bread that is a 1 or 2 of days old easier to slice:

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  • Fried bread best to cook it in a separate pan. Heat a frying pan to a medium heat and cover the base with oil or melted butter:

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  • Add the bread and cook for 2-3 minutes each side until crispy and golden. If the pan becomes too dry, add a little more oil:

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  • You can top fried bread with whatever you like and make a bruschetta (bruschetta is usually served as a snack or appetizer in Italy):

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